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The burger chain Shake Shack recently made headlines when it announced plans to open its first completely cashless restaurant in New York.
In our new Whats Hot Culinary Forecast, we asked 700 chefs to give us their thoughts on the top alcoholic beverage trends for 2018. Here's what they said.
Update from Restaurantchains.net on growing and emerging restaurant concepts
Index Analyzes Rising Adoption And Growth Of Ordering Technologies
Mintel has today announced four key trends set to impact the US foodservice market over the coming year.
When it comes to dining out, the more things change, the more they sometimes stay the same, the National Restaurant Association 2018 survey finds.
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