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| Development News |
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| Fast-casual restaurant concept Freddy's Frozen Custard & Steakburgers announced today it has experienced significant growth in the first half of 2018, opening 31 new restaurants and achieving year over year systemwide sales growth of 14.5%. Read more |
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| Development News |
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| Church's Chicken announced yesterday an Agreement of Discontinuance with the Attorney General of the State of Washington regarding no-solicitation clauses included in franchise agreements between Church's corporate and its franchisee operating three locations in that state. Read more |
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| Development News |
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| Los Angeles-Based Franchise Company Develops Larger Presence Across California and Washington Read more |
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| Restaurant Sustainability Practices |
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| National Restaurant Association research found that more restaurateurs are conscious of their water use and are taking steps to reduce it. Read more |
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| Red Robin Gourmet Burgers Results |
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| Total revenues were $315.4 million, a decrease of 0.6% Read more |
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| New Openings |
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| Sisters, Clemencia Ayala and Marianna Romero plan to bring a new Dickey's Barbecue Pit location to Garland, Texas, this Fall 2018. Read more |
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| New Openings |
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| Red Robin Gourmet Burgers, Inc. (Red Robin) is two weeks away from opening in Tucson, Ariz. Located off Interstate 19, Exit 98, the newest Red Robin Gourmet Burgers and Brews restaurant will open on Sept. 3 at 11 a.m. Read more |
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| Kitchen Nightmares |
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| The show was called 'Kitchen Nightmares,' and for one French Quarter restaurant featured on an episode in 2011 the bad dream won't end. Read more |
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