Restaurant News Resource
March, 9 2018
 
 
 
Restaurant Trends
Restaurant Trends - Growing And Emerging Concepts - Change and Activity March 6, 2018
 
Update from Restaurantchains.net on growing and emerging restaurant concepts Read more
 
Technology Takes Dining To A New Level
JLL Real Views - How Restaurants Are Serving Up Entertainment Like Never Before
How Restaurants Are Serving up Entertainment Like Never Before
 
From the jazz quartet belting out crowd-pleasing covers to cabaret performers high-kicking their way across the stage, food and entertainment have long gone hand-in-hand to make for a memorable meal out. Read more
 
Management Appointment Kitchen United
Kitchen United Names Former Yum! Brands Executive Meredith Sandland As Chief Operating Officer
 
Former Taco Bell executive joins McDonald's Alum and Food Industry Veterans to Round Out Executive Team Read more
 
Women’s History Month
Sweeney: Increase Diversity to Recruit, Retain Great Staff
Sweeney: Increase Diversity to Recruit, Retain Great Staff
 
The NRA's CEO says restaurants are the nation’s second-largest private-sector employer, with one of the most diverse workforces in the country. That will help drive change. Read more
 
J. Alexander’s Results
J. Alexander’s Holdings, Inc. Reports Results For Fourth Quarter And Full Year 2017
 
Same Store Sales Continue To Increase In Final Quarter of 2017 - Net Sales Increase 7% for the Fourth Quarter of 2017 Read more
 
Craft Brew Alliance Results
Craft Brew Alliance Reports Record Performance in 2017 and Expects Continued Improvements in 2018
 
2017 delivered against CBA’s long-term strategy to strengthen the topline and improve core business health, led by 10% depletions growth for Kona, record gross margin expansion, and robust EPS gains Read more
 
Product News
Bruegger's Bagels Announces Commitment to Following Global Animal Partnership (GAP) Standards for Its Broiler Chickens
 
By sourcing higher-welfare chickens with better living conditions and more stringent processing requirements, we believe that we will give the chickens we source a better quality of life as well as bring our consumers a better quality of product to enjoy. Read more
 
Product News
Starbucks Opens Costa Rican Coffee Farm to Visitors
Hacienda Alsacia Visitor
 
A 46,000-square foot visitor center immerses guests in the entire life cycle of sustainably grown, high-quality arabica coffee from seedling to picking, milling, roasting and the craft of brewing in a café Read more
 
The Burger Wars
'We Cracked That Code': McDonald's is Making a Massive Change to Its Burgers - and Burger King and Wendy's Should Be Terrified - Business Insider
 
McDonald's is making a massive change to its burgers. Read more
 

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In Brief...
 

Other News
US Foods Brings CHEF’STORE to Dallas-Fort Worth Metroplex

Allergy-Friendly Restaurant Chains
AllergyEats Releases 2018 List of Top 10 Most Allergy-Friendly Restaurant Chains in America

 
 
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