Restaurant News Resource
February, 15 2018
 
 
 
Mobile Technology is Top of Mind for Restaurant Franchise Brands
 
Mobile Technology is Top of Mind for Restaurant Franchise Brands
 
69 percent believe Millennials are fueling industry changes; healthcare reform continues to impact bottom line Read More
 
Restaurant Trends
Restaurant Trends - Growing And Emerging Concepts - Change and Activity February 13, 2018
 
Update from Restaurantchains.net on growing and emerging restaurant concepts Read more
 
Development News
The Flying Biscuit Café Details 25 Years of Growth, Plans for Future
 
National Expansion Signals the Next Stage for Top Breakfast-All-Day Destination Read more
 
Development News
Illegal Burger Launches Expansion Plan With Six Properties
 
West Coast Ventures Group Corp. (OTC: WCVC) which wholly owns fast-casual dining concept Illegal Burger announced today the Company has recently signed multiple Letters of Intent to acquire complimentary successful fast-casual operations in Colorado and Arizona. Read more
 
Development News
Local Father-Son Duo Bring Dickey's Barbecue Pit to Muskegon
 
Local businessmen Dan and Luke McKinnon plan to bring two Dickey's Barbecue Pit locations to their hometown of Muskegon in 2018. The first location is slated to open in May with the second following in late 2018. Read more
 
New Chipotle CEO
Brian Niccol Chief Executive Officer for Chipotle
 
Chipotle Mexican Grill (NYSE: CMG) today announced that its Board of Directors has appointed Brian Niccol as chief executive officer and a member of the Board, effective March 5, 2018. Niccol most recently served as CEO of Yum! Brands' Taco Bell Division, where he was responsible for the highly successful turnaround of the business. Read more
 
Nutrition Executive Study Group Conference
Nutrition Meeting to Focus on Allergens, Advocacy and Food Trends
This may look like a traditional burger, but it's actually made from plant-based ingredients.
 
Are you curious about the latest news, trends and innovations in nutrition? Join us for this year’s Nutrition Executive Study Group conference, March 6 to 7, in Seattle. Read more
 
Ark Restaurants Results
Ark Restaurants Announces Financial Results for the First Quarter of 2018
 
Total revenues for the three-month period ended December 30, 2017 were $39,352,000 versus $38,420,000 for the three months ended December 31, 2016. Read more
 
New Openings
Fazoli's Debuts Second Location in Florida With Opening of New Tampa Bay Area Restaurant
 
Fazoli's announced today the opening of its newest franchised location in Plant City, Florida, part of the greater Tampa Bay area. Read more
 
Racial Profiling
Three Sacked After 'Dine and Dash' Accusation Backfires - BBC
 
Three employees have been sacked and a restaurant has been closed after two black women were wrongly accused of a 'dine and dash' in Missouri. Read more
 

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