Restaurant News Resource
September, 20 2017
Are You Ready for Cashless Payment?
Are You Ready for Cashless Payment?
Find out how technology is changing the way we do business Oct. 25-27 in Austin at our Restaurant Innovation Summit. Read More
Airport Food
JLL Real Views - How Food Delivery Services Are Moving Into Airports - By Natalie Holmes
How Food Delivery Services Are Moving Into Airports
Queues at airport restaurants and food outlets are a common sight, especially at peak travel times, as transport hubs around the world deal with surging numbers of travelers. In response, a new batch of pick-up and delivery services has arrived on the scene to offer time-poor passengers an alternative to holding out for on-board plane food. Read more
Development News
Miami Grill Secures Plans for GCC and Asian Locations
New partnership will develop the Miami Grill brand in GCC and China markets Read more
Development News
Global Franchise Group Acquires Round Table Pizza
Global Franchise Group acquires leading pizza franchisor increasing GFG's system wide sales to almost $1 billion and expanding the company's footprint to more than 1,500 stores worldwide Read more
Development News
FCPT Announces Acquisition of a Dual-Tenant MOD Pizza and Del Taco Restaurant Property for $2.7 Million
The property is located in Chesterfield, Michigan and is occupied under two separate triple-net leases with new 10-year terms. The site was recently constructed and both the MOD Pizza and Del Taco portions are structurally independent. Read more
Development News
Luna Grill Announces PWP Growth Equity Investment
Investment to accelerate growth in new and existing markets Read more
New Openings
Bar Louie Opens At Toyota Music Factory; Eclectic Urban Neighborhood Bar's Lone Star State Expansion Continues With 13th Texas Location
Lone Star State Expansion Continues With 13th Texas Location Read more
New Openings
The Cheesecake Factory Opens in Kapolei, Hawaii
The Cheesecake Factory of Kapolei is located at 91-5431 Kapolei Parkway, Suite 1300, Kapolei, HI 96707. The restaurant opens at 11:30 a.m. Monday through Friday, and at 10:00 a.m. on Saturday and Sunday. Read more
Plant-based Burger
Impossible Burger Debuts at The Counter
The award-winning burger restaurant The Counter will begin serving the Impossible Burger starting today at all of its outlets throughout California. Starting next month, The Counter will expand availability of the plant-based burger from Impossible Foods. Read more

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In Brief...

Plant-based Burger
Impossible Burger Makes Midwest Debut at Chef Michael Symon’s B Spot Restaurants

Marketing News
Chemistry Named Agency of Record for National Sushi Chain RA Sushi Bar Restaurant

Marketing News
New Strategic Global Branding AOR Selected by Church's Chicken

Jamba, Inc. Nasdaq Compliance
Jamba, Inc. Announces Receipt of Nasdaq Staff Determination Letter and Intent to Request Hearing

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