Restaurant News Resource
August, 14 2017
Restaurant Trends
Restaurant Trends - Growing And Emerging Concepts - Change and Activity August 8, 2017
Update from on growing and emerging restaurant concepts Read more
Food And Beverage Trends
2017 Food & Dining Trends: From Farmer Chefs to Sustainable Seafood, Millennials Drive Today’s Culinary Trends
2017 Food & Dining Trends
Chefs become farmers, eggs are more edible than ever, the drinks of the ‘20s roar again, onions appear in jams and desserts, while the demand for sustainable fish is rising like the tide. It’s largely driven by Millennials with adventurous tastes, disposable income and a good bit of nostalgia for the foods they may have missed growing up. Read more
Restaurant Closings
As Many As 160 Applebee's and IHOP Locations to Close - USATODAY
The parent company of Applebee's and IHOP plans to close up to 160 restaurants, vastly boosting the number of eateries from the two comfort-food chains that it plans to shutter. Read more
OpenTable Expansion
OpenTable Expands International Reach with Launch in Amsterdam
At launch, approximately 100 restaurants that appeal to inbound travelers and locals alike are bookable through OpenTable or via the global app, with more restaurants to be added in the coming months. Read more
Management Appointment SONIC
Jose A. Dueñas Named Chief Brand Officer for Sonic
He joins the brand with more than two decades of marketing and brand senior leadership in the restaurant and consumer packaged goods industries, most recently leading same-store sales growth and profitability for Olive Garden where he served as executive vice president and chief marketing officer. Read more
Management Appointment Del Taco Restaurants
Del Taco Restaurants, Inc. Appoints M. Barry Westrum As Chief Marketing Officer
Westrum brings more than 25 years of marketing experience with nationally-recognized brands, including Taco Bell, KFC USA, Long John Silver’s, A&W Restaurants and Dairy Queen. He will be responsible for leading Del Taco’s global marketing strategy, reporting to President and Chief Executive Officer of Del Taco, John D. Cappasola, Jr. Read more
Carrols Restaurant Group Results
Carrols Restaurant Group, Inc. Reports Financial Results for the Second Quarter 2017
Restaurant sales increased 15.8% to $279.5 million from $241.4 million in the second quarter of 2016, including $53.3 million in sales from 170 BURGER KING® restaurants acquired from 2015 to 2017 Read more
Jamba Juice Results
Jamba, Inc. Provides Update for Fiscal Year 2017 First and Second Quarter
On a comparable calendar basis, company comparable store sales increased 1.0% in the second quarter of fiscal 2017, following a decline of 7.3% in the first quarter of fiscal 2017. Read more
Arcos Dorados Results
Arcos Dorados Reports Second Quarter 2017 Financial Results
Achieved mid-teen top-line and Adjusted EBITDA growth. Delivered a strong increase in comparable sales, with positive volume trends across key markets. Read more

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In Brief...

Good Times Restaurants Results
Good Times Restaurants Reports Q3 2017 Results

J. Alexander’s Results
J. Alexander’s Holdings, Inc. Announces Results for Second Quarter of 2017

Jack In The Box Results
Jack in the Box Inc. Reports Third Quarter FY 2017 Earnings

Red Robin Gourmet Burgers Results
Red Robin Gourmet Burgers Reports Results for the Fiscal Second Quarter Ended July 9, 2017

New Openings
Former Franchising Executive Opens First of Six New Tropical Smoothie Cafe Locations

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