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Hospitality Industry News - Features
Monday December 1st, 2008
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Food & Beverage - 12 Ways to Use Christmas to Grow in 2009 - By Ken Burgin
Don't just pull out last year's decorations and play the same old music...
2008-10-21
Features
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Principles for success - Understanding the Value and Power of Breakfast Part ...
As the industry continues to both mature in some products and refine itself in others over the last generation, many properties of all pr...
2008-10-20
Features
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Business Goes On - Hotel Sales Tips for an Uncertain Market - By Leora Lanz
In a tough market, every room night counts. While this downturn may seem more painful than in the past, business goes on and you need to ...
2008-10-20
Features
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Some Let Up In Sight - By Joe Dunbar
Oil is trading below $70 a barrel today for the first time in over a year! Hopefully, we'll see the grain prices which have followed crud...
2008-10-16
Features
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What Happens to Property Taxes in a Down Market? - By Raymond Gray, Esq.
The ongoing financial crisis has had a tremendous impact on the commercial real estate market and the downturn is abundantly evident in t...
2008-10-16
Features
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Leadership - Six Tips to Maintain Trust and Respect - By Dr. Rick Johnson
'Employees won't start respecting you until YOU start respecting them.' - 'Employees won't start trusting you until YOU start trusting th...
2008-10-15
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Food & Beverage - Improving Staff Number Skills: a key to cost cutting - By K...
If staff don't understand the logic or basic maths behind cost cutting, you lose an opportunity to find even more ways to improve efficie...
2008-10-14
Features
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The Next Big Development in Hotel Revenue Management - By Neil Salerno
Early this month, I had the privilege of speaking at the Travel Distribution Summit, sponsored by EyeforTravel Research in London. I was ...
2008-10-14
Features
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Do You Hate Preparing for Interviews? These Surefire Preparation Tips Will He...
Thorough interview preparation is one of the most important aspects of successful hiring. Even busy managers can increase their company's...
2008-10-14
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Principles for success - Understanding the Value and Power of Breakfast Part ...
Sam Walton is best known for his fierce commitment to offering value and consistency through carefully watched costs and to innovation in...
2008-10-13
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Marketing a Hotel Online In a Struggling Economy - By Sachin Suri
In a tough economy, when your marketing budget shrinks, you need to be careful about how you invest your money. The return on investment ...
2008-10-10
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8 Lodging Brand Resources to Increase Revenues - By Bradly Sax
We are increasingly called upon by mortgage holders to aid hotels that are facing financial troubles. Sometimes we are called in anticip...
2008-10-07
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Food & Beverage - Ways to Find & Spread Good News About Your Place - By Ken B...
You may not be in the event or entertainment industry, but there are many ways to show your business is alive, not in a coma (like the co...
2008-10-07
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How The Oregon Q Care Program Answers Hospitality's Service Training Needs - ...
We all start to hum and tap our feet to the Beach Boy's paean to teenage angst and dreams. But, we in the industry share the same emotio...
2008-10-07
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Notes on Hawaii on the Back of an Airline Boarding Pass - By David M. Brudney...
My article deals with a very recent Hawaii tourism experience and some additional thoughts.
2008-10-06
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Customized Services: A Key Strategy In Guest Services - By Osvaldo Torres Cruz
It is often heard that one of the best ways for a hotel to be successful and stand out in the increasingly competitive hospitality indust...
2008-10-06
Features
more...
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